El Buen Gusto

Located in the heart of Brooklyn's Sunset Park neighborhood, El Buen Gusto stands as a beacon of authentic Dominican cuisine and irresistible home-style flavors. This beloved Dominican restaurant and meal delivery service has been delighting locals and visitors alike since the late 1980s, proudly serving recipes passed down through generations by its passionate Dominican owners.

Step inside and you'll immediately feel the warmth of a recently remodeled space that perfectly balances a modern vibe with a cozy, inviting atmosphere. Whether you're dining in or ordering delivery, every experience here feels like a genuine celebration of Dominican culinary heritage.

The menu reads like a heartfelt love letter to traditional Dominican comfort food, boasting signature dishes that tease and satisfy all senses. Try the mofongo—a rich, garlicky plantain mash that perfectly marries texture and flavor, or sink your teeth into tender, savory pernil, a slow-roasted pork butt with a sauce so rich it elevates every bite to pure bliss. For something hearty and iconic, the steak with white rice and tostones delivers a delightful balance of juicy, seasoned meat alongside the crispy golden plantains that crackle with each bite.

El Buen Gusto doesn’t stop there: dishes like carne frita without sauce, bursting with robust, concentrated flavors and drenched delightfully with just the right amount of oil, invite you to savor simpler yet deeply satisfying tastes. For those who crave variety, the chicken in garlic offers a fragrant, aromatic experience, while the massaman curry adds a surprising twist that hints at the kitchen's willingness to innovate while honoring tradition.

Every meal is complemented by carefully prepared sides such as perfectly cooked white rice, creamy beans, and crunchy, golden tostones that elevate each dish to the next level. Don’t forget to refresh yourself with a classic ginger ale can soda, a crisp and zesty companion that balances the rich flavors on your plate.

Customer testimonials reveal just how much El Buen Gusto resonates with its community. Ashley Couret shares a deep, nostalgic connection, traveling all the way from Staten Island because "Best Dominican food hands down!" resonates throughout her story of lifelong loyalty. Lindo Korchi’s memories of childhood flavors come vividly to life with the rice, avocado, and succulent pernil, highlighting how this restaurant rekindles treasured tastes in every bite. Mark Zavala praises not only the authenticity preserved by the original Dominican owners but also the impeccable service and inviting dining space that makes each visit feel special. While some note that service can occasionally take time, the kitchen’s generosity in making it right—like offering extra rice and beans—demonstrates the heartfelt care the staff has for its patrons.

El Buen Gusto also is celebrated for its remarkable sancocho, a rich, soul-warming stew that Aura Santos hails as "the best of Brooklyn," enhanced perfectly by crunchy tostones on the side. The unexpected delight of pulpo salad and a velvety tres leches cake for dessert prove that this kitchen has mastered a breadth of flavors that go beyond the ordinary.

Whether you're craving a nostalgic Dominican meal, eager to explore bold Caribbean spices, or searching for a convenient and passionate meal delivery that brings beloved recipes straight to your door, El Buen Gusto is a culinary haven that stirs the soul and satisfies the palate. This is not just food—it's a heartfelt connection to the Dominican roots, served with authenticity, love, and undeniable flavor.